Food and Wines
Fri, 10/20/2017 – 11:55
After exploring our constant quest for stability, French photographer Florent Tanet worked on a new series called Food and Wines for the French newspaper Le Monde. Every week during 2016 and 2017, he illustrated foodie topics with peas, champagne, butternut squash, scallops, and other groceries, arranging them into tactile compositions, both graphic and sculptural.
To dive deeper into a world where food is both an art medium and an edible eccentricity, browse our book Visual Feast.
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